To be chosen by the whole table
Oysters w. sesame & finger lime
Cod ceviche w. yuzu kosho & cucumber
Porcini pancake puffs w. trout roe
Razor clams w. herb creme fraiche
Olives - Jamón Ibérico
Sourdough bread w. whipped butter
-
Cod
cod mousseline,
salt baked celeriac, kale sprouts, hazelnuts
& browned butter sauce w. dashi
(T-Bone Steak for main course +165)
-
Pistachio ice cream
chocolate mousse & salted caramel
475
Skal vælges af hele bordet
Østers m. sesam & finger-lime
Karl-Johan æbleskiver m. ørredrogn
Ceviche på torsk m. yuzu kosho & agurk
Knivmuslinger m. urtecremefraiche
Oliven - Sortfodsskinke
Surdejsbrød m. pisket smør
-
Torsk
torskemousseline,
saltbagt selleri, kålskud, hasselnødder
& brunet smør sauce m. dashi
(T-Bone Steak til hovedret +165)
-
Pistaccio is
chokolademousse & salt karamel
475
See our current menu above
It may change according to season and availability of products